Strawberry S'mores

In honor of Strawberry Days, we're kicking off the week with one  very creative twist on the campfire S'More.

So get your grill fired up for this one:

Strawberry S'mores

9 graham crackers, broken in half (18 squares), divided

2 milk chocolate bars (1.55 oz. each), coarsely chopped or broken into squares

9 Marshmallows, cut in half

5 large fresh strawberries, sliced

1 banana, sliced

1/4 cup strawberry jam

Heat grill to medium-low heat.

Place 9 graham squares on bottom of 9-inch square disposable foil pan; top with chocolate, marshmallows, berries and bananas.

Spread remaining grahams with jam; place jam-sides down, over grahams in pan to make 9 s'mores.

Grill 4 to 6 min. or until marshmallows are puffed and chocolate is melted. Cool 5 min. before serving.

For oven use, preheat to 350ºF. Assemble s'mores as directed, substituting 9-inch square baking pan for the foil pan. Bake 9 to 11 min. or until marshmallows are puffed and chocolate is melted. 
Enjoy!